Skip to main content

Percent Change in Specialized Food Stores (2007-) (County)

Source: USDA ERS Food Environment Atlas, Economic Research Service (Department of Agriculture)
Topic: Social WelfareSubtopic: Food AssistanceCategory: Food Insecurity
Product: Business Stats, Local StatsDate Updated: June 2016Update Tips
Select One to Compare
Choose Place
Choose Additional Dataseries
Choose Additional Dataseries
Choose Years
 
Topic:
Subtopic:
Category:
Data Series:

    * Data measures percentage change from 2007 to a certain year. Use with caution.

    Years Available: 2007-2008, 2007-2009, 2007-2012

    Permanent Link: http://data.sagepub.com/sagestats/7174

    General Notes: *Median value gives the value for the "average" county for this metric, the 50th percentile of all counties reporting data. **The number of specialized food stores in the county. Specialized food stores include establishments primarily engaged in retailing specialized lines of food, such as retail bakeries, meat and seafood markets, dairy stores, and produce markets.

    Close

    Looks like you do not have access to this content.

    Please login or find out how to gain access.