Percent Change in Farmers' Markets (2009-) (County)

Source: USDA ERS Food Environment Atlas, Economic Research Service (Department of Agriculture)
Topic: AgricultureCategory: PropertySubcategory: Farms
Product: Local StatsDate Updated: October 2017Update Tips
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    * Data measures percentage change from 2009 to a certain year. Use with caution.

    Years Available: 2009-2010, 2009-2011, 2009-2012, 2009-2013, 2009-2016

    Permanent Link: http://data.sagepub.com/sagestats/7218

    General Notes: *Median value gives the value for the "average" county for this metric, the 50th percentile of all counties reporting data. **A farmer’s market is a retail outlet in which two or more vendors sell agricultural products directly to customers through a common marketing channel. At least 51 percent of retail sales are direct to consumers. USDA's Agricultural Marketing Service provided indicators on farmers' markets.

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